Acetate buffer pH 4.60
pH 4.60 (±0.02/20°C) (not stab.)
Enzymatic Det. digestability starch with amyloglucosidase
CL03.0103
Physical
- Form: liquid
- Colour: colourless
- Melting point: 0°C
- Boiling point: 100°C
- Flash point: -
- Density: 1,00 g/ml
- Storage temp: 2°C to 25°C
| Art. Nr. | Pack | Mod | Stock | ||
|---|---|---|---|---|---|
| CL03.0103.1000 | 1 l | PE | 4 |
|
|
| CL03.0103.9010 | 10 l | PE | 0 |
|
Specs
Safety
- HS Nr: 38229000