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Standard Buffer Borate pH 9.225 (colored)
pH 9.225 (±0.02/20°C) - 3.81 g Na2B4O7.10H2O / l H2O (green)
*For laboratory use, pH measurements CTAB stabilized for food industry.
CL03.0712
Physical
  • Form: liquid
  • Melting point: 0°C
  • Boiling point: 100°C
  • Flash point: -
  • Density: 1,00 g/ml
  • Mol Weight: 381.37 g/mol
  • Storage temp: 2°C to 25°C
Art. Nr. Pack Mod Stock
CL03.0712.9025 25 l PE 2 photo_camera
Specs
  • pH = 9.464 @ 0°C
  • pH = 9.395 @ 5°C
  • pH = 9.332 @ 10°C
  • pH = 9.276 @ 15°C
  • pH = 9.225 @ 20°C
  • pH = 9.180 @ 25°C
  • pH = 9.139 @ 30°C
  • pH = 9.068 @ 40°C
  • pH = 9.011 @ 50°C
  • pH = 8.962 @ 60°C
  • pH = 8.921 @ 70°C
  • pH = 8.885 @ 80°C
Safety
  • HS Nr: 38220000