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Potassium iodide-Potassium iodate 0.0156 N
3.9g KI + 0.5564g KIO3 + 0.42g KOH / l H2O (±0.00003/20°C)
TMAR - Sulfate Det. in wines.
Traceability: Reference standards acc. NIST SRM
136f
CL05.1139
Physical
- Form: liquid
- Colour: colourless
- Melting point: 0°C
- Boiling point: 100°C
- Flash point: -
- Density: 1,00 g/ml
- Storage temp: RT
Art. Nr. | Pack | Mod | Stock | ||
---|---|---|---|---|---|
CL05.1139.1000 | 1 l | PEB | 0 |
|
|
CL05.1139.5000 | 5 l | PEB | 0 |
Specs
Safety
- HS Nr: 38229000