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EDTA diNa salt 0.01 mol/l
3.7224 g EDTAdiNa.2H2O / l H2O = 0.01 M (±0.00004/20°C)
For analysis of wines and vinegars, Titrations
CL12.0507
CAS Nr:6381-92-6
Physical
  • Form: liquid
  • Colour: colourless
  • Melting point: 0°C
  • Boiling point: 100°C
  • Flash point: -
  • Density: 1,02 g/ml
  • Mol Weight: 372.24 g/mol
  • Storage temp: RT
Art. Nr. Pack Mod Stock
CL12.0507.1000 1 l PE 2 photo_camera
Specs
Safety
  • HS Nr: 29224985